By Danny Monahan
Small Business Administration Vermont District Office public information officer
A small business in Randolph, Vt. is constructing a multimillion dollar state-of-the-art facility that will benefit the business and the town.
Freedom Foods, a food production and packaging business, is located in a 7,500 square-foot former textile mill on Pleasant Street and will be upgrading to a 24,910 square-foot building, which is under construction on Beanville Road.
“We work with artisan food producers to develop, produce, package and distribute their creations,” said Cathy Bacon, Freedom Foods owner. “Each recipe is hand-crafted in small batches by real people who are passionate about food. We don't do mega-production, we create fabulous food. We create products each year you don’t even know you are going to like a year from now. ”
Since its establishment in 2008, it has continuously grown... Read More