NEW WBC: Health Permits Made Simple: A Must for Food Entrepreneurs

Event description

Thinking of starting or growing your food business? Before you serve your first customer, you need to understand the health permits that keep your business compliant and your customers safe. In this practical and easy-to-follow webinar, you’ll learn the step-by-step process of obtaining the right permits, common mistakes to avoid, and insider tips to speed up approval. Whether you run a food truck, restaurant, catering service, or home-based business, this session will give you the clarity and confidence to move forward without costly delays.