A Guide to Launching Your Food Business

Event description

Dreaming of owning a restaurant? Join local restaurateur Salima Nurani for a hands-on workshop that dives into the realities of restaurant ownership. Learn from Salima's years of industry expertise as she helps you weigh your experience against your dream, calculate financial investments, and understand the time commitment required. Let's see if it's possible to turn your culinary aspirations into an informed and achievable plan!