The Restaurant Marketing Intensive: a 3-part series for restaurant owners & managers

Multi-day event

Date and time

Event cost

$150.00

Location

Online

Host organization

Kentucky SBDC

Type of event

Resource Partner event

Event description

Learn how to connect with customers through storytelling, smart communication, and effective specials that drive sales.

Overview:
Strengthen your restaurant’s presence with a modern approach to marketing. This three-session course helps you build a compelling brand and reach more customers through intentional communication.

In this course you will learn:

  • How to communicate effectively through your website, email list, blog, and social media
  • Ways to define your brand voice and use storytelling to inspire customer loyalty
  • The psychology behind daily specials and how to structure them to drive sales
  • Practical tools to stay consistent and memorable in a crowded market

DATES: May 6, 13, 20 • 10–11:30 AM EST

COST: $75 per class or $150 for all three "2026 Restaurant Training" classes when purchased together. Note: by state law, sales tax will be added to the registration fee. 

PRESENTER: Anne Shadle, Co-owner of Mayan Café & Founder of Left Brain Solutions Operations Consulting

Register