How to Start a Food Truck Business
Date and time
-
Location
Online
Organizer
Robert Jones
JONESRM6@mailbox.sc.edu
843-740-6180
Host organization
USC Region Small Business Development Center
Type of event
Resource Partner event
Event description
Join the SC SBDC for this free, one-hour webinar featuring a food truck owner talking about how she has built a successful business. Hear her successes and struggles as she has a conversation with SC SBDC Food Systems Specialist Jim Johnson.
Topics of Discussion:
- Understand the mobile food business.
- Learn about the regulations and resources needed to start up.
- Hear how you can market your food truck for success.
Presenters:
Jim Johnson, Food Systems and Agriculture Specialist, SC SBDC
KiKi Cyrus, Owner KiKi’s Chicken & Waffles, and SC SBDC Business Consultant
REGISTRATION: Registration will close at
5 pm on April 22, 2026
Register