What Every Food Truck & Mobile Food Business Owner Needs to Know

Event description

This informative live webinar explains the new Texas Mobile Food Vendor Law (HB 2844) that has fundamentally changed how mobile food vendors are licensed and regulated by creating a statewide licensing system through the Texas Department of State Health Services (DSHS), replacing the previous patchwork of local health permits. While the law is intended to simplify operations for mobile food businesses while establishing consistent food safety standards across the state, there are regulations, licensing, and compliance rules every mobile food vendor needs to be aware of.

Highlights:

• Understand what the new law means for your business
• Review licensing, inspections, and operational requirements
• Learn what local regulations still apply and avoid common misconceptions

This live webinar is intended for mobile food & trailer operators, caterers, and aspiring entrepreneurs who want to learn practical information to start or grow in the mobile food industry.